tag:blogger.com,1999:blog-975481194314638439.post3897526801834718149..comments2023-07-03T00:39:57.615-07:00Comments on Vidya's Kitchen: Kwik Fix Series # 2 - Schezwan Fried RiceSree vidyahttp://www.blogger.com/profile/09058046829377062304noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-975481194314638439.post-52652559035949373402009-11-03T18:29:23.755-08:002009-11-03T18:29:23.755-08:00Hi Anupama,
Thanks for dropping by.
You can use 4 ...Hi Anupama,<br />Thanks for dropping by.<br />You can use 4 garlic pods.<br />This gives a medium garlic flavour.<br />You can add a tsp or 2 of tomato ketchup for tangy flavour.<br />You can also try using the readymade schezwan sauce. Though, I haven't tried it personally. Let me know of the results.Sree vidyahttps://www.blogger.com/profile/09058046829377062304noreply@blogger.comtag:blogger.com,1999:blog-975481194314638439.post-32365759724268786262009-11-03T18:03:01.231-08:002009-11-03T18:03:01.231-08:00Hi Sree Vidya,
I tried this fried rice today and ...Hi Sree Vidya,<br /><br />I tried this fried rice today and it tasted great although I don't know why I didn't get that tangy taste that is a trademark of schezwan fried rice. I don't know where I went wrong. How many garlic cloves do you use in this recipe while grinding? Is it just half a clove or half a pod? Thanks for sharing this. I enjoyed it a lot :-).Anupamahttps://www.blogger.com/profile/11059294051064444930noreply@blogger.comtag:blogger.com,1999:blog-975481194314638439.post-16122206629101823152009-06-04T11:08:00.334-07:002009-06-04T11:08:00.334-07:00This looks really nice and tasty! Quick like you ...This looks really nice and tasty! Quick like you said:)Sunshinemomhttps://www.blogger.com/profile/04812330917596597028noreply@blogger.comtag:blogger.com,1999:blog-975481194314638439.post-52778702140887489742009-06-03T16:47:21.314-07:002009-06-03T16:47:21.314-07:00Thanx Ramya for your sweet comments as usual. Yeah...Thanx Ramya for your sweet comments as usual. Yeah it's a real quick recipe.Sree vidyahttps://www.blogger.com/profile/09058046829377062304noreply@blogger.comtag:blogger.com,1999:blog-975481194314638439.post-27496550091198704472009-06-03T16:46:38.201-07:002009-06-03T16:46:38.201-07:00Thanx Pooja!
Chitra, lemme check out your recipe.Thanx Pooja!<br />Chitra, lemme check out your recipe.Sree vidyahttps://www.blogger.com/profile/09058046829377062304noreply@blogger.comtag:blogger.com,1999:blog-975481194314638439.post-38348346629735273002009-06-03T13:49:40.509-07:002009-06-03T13:49:40.509-07:00schezwan fried rice in a jiffy sounds great!!! tha...schezwan fried rice in a jiffy sounds great!!! thats so colorful and I love the way you made it!!! yum yum!!!Ramya Vijaykumarhttps://www.blogger.com/profile/04131664034778657926noreply@blogger.comtag:blogger.com,1999:blog-975481194314638439.post-46944835376301977012009-06-03T03:30:37.289-07:002009-06-03T03:30:37.289-07:00i have this in mu archive..slightly different from...i have this in mu archive..slightly different from urs..very colorful know;)Chitrahttps://www.blogger.com/profile/02567989818902053217noreply@blogger.comtag:blogger.com,1999:blog-975481194314638439.post-51955201556405100582009-06-02T17:11:07.874-07:002009-06-02T17:11:07.874-07:00Looks delicious n tempting Vidya! Schezwan fried r...Looks delicious n tempting Vidya! Schezwan fried rice is my favourite too!Poojahttps://www.blogger.com/profile/05998531928416804522noreply@blogger.com